As the warm September sun shines down on vast fields of barley, the air is filled with the rich scent of incense and the melodic chants of harvest celebrations.

Meanwhile, the gentle and mellow fragrance of barley whispers through the fields and hills, permeating the air.

Highland barley thrives in the embrace of nature's god, growing, maturing, and filling the plateau with its golden presence. This grain plays a vital role in Tibetan culture, known as the "soul of Tibet," and is celebrated as a gift from mother nature during the harvest season. Holding it in your hand, you can feel its warmth, strength, and connection to the Himalayan autumn. It is a symbol of nature's embrace, offering comfort and hope even in the midst of city life, and serves as a reminder of the balance between human intelligence and natural wisdom.

Top: Black Pepper, Saffron, Cinnamon Leaf
Heart: Barley, Bran Abs, Fir Balsam
Base: Tibetan Incense, Patchouli, Birch Tar

50ml
Eau de Parfum
96% natural origin ingredients
Gender-free scent
Made in France
Created in Grasse by perfumer Delphine Thierry

With the call of nature from the Himalayas and the heritage of French perfumery craftsmanship, HIMA JOMO was born to create a unique trans-regional olfactory dialogue between the primitive and modernity.

HIMA JOMO’s perfumes contain some of the rarest ingredients found exclusively in the mountain range.

They promise a journey to the wilderness and serenity of the Himalayas, enabling everyone to reconnect with the sources of life and rediscover the original sense of well-being by embracing the olfactory richness of this heavenly land.

Alcohol Denat. – Parfum (Fragrance) – Aqua (Water) – Limonene – Eugenol – Coumarin – Linalool – Cinnamal – Benzyl Benzoate – Isoeugenol – Cinnamyl Alcohol – Benzyl Cinnamate – Citral – Benzyl Alcohol – Benzyl Salicylate